Blue Cheese Olives
These premium green olives are the key to making martinis deliciously dirty. Grown in the Halkidiki region in Greece, hand-stuffed with creamy Wisconsin blue cheese and lightly brined in smooth vermouth, our olives serve as a tangy garnish to cocktails or make for a tasty snack straight from the jar.
Packed in the USA
Weight - 12 oz.
Additional Information - Our pitting equipment is 99% perfect, but watch out for an occasional pit!
Ingredients - Green Olives, Water, Blue Cheese (Pasteurized Cultured Milk, Water, Cream, Whey, Sodium Phosphate, Salt, Titanium Dioxide, Guar Gum, Enzymes), Salt, Lactic Acid, Sodium Benzoate (Preservative), Vermouth.
Allergens - MILK
Gluten Status - Non-Gluten Ingredients
Genetically Modified - Yes